Using NOODLES in Chinese Recipes

http://www.chinesefood-recipes.com/chinese_noodles_recipes/chinese_noodles_recipes.php
Rice noodles, being very thin and delicate require scarcely any cooking.  We have MANY kinds of noodles and rice in our store.  Stop in a look around.

Soak rice noodles in hot water for 5-10 minutes or until soft - then drain and cook.

PLEASE, do not allow them to cook for more than 2 or 3 minutes (depending on how thick they are), and test them during their cooking. Remember - if left too long in boiling water, rice noodles will turn to mush.